“Best Garlic Roasted Potatoes” Recipe | How To Make?
If you are looking for a crunchy and crispy dish that can make in minutes even, Garlic Roasted Potatoes may be the choice for you. The dish everyone can make at home following some easy steps. The dish isn’t only best in taste also full of healthy benefits. As we all know garlic is very beneficial for the human body. The dish is the best itself to kill the hunger and mouthwatering in taste.
– 250 Grams sliced potatoes.
– 50 ml of pure peanut/ olive oil.
– 1 teaspoon ground black pepper.
– 2 tablespoons chopped garlic.
– Some minced fresh parsley.
– Salt as per taste.
How To Make? – Homemade Garlic Roasted Potatoes
Step 1 – Turn on the oven and let it warm at 400 degrees F.
Step 2 – Add sliced potatoes in a bowl. Add olive or peanut oil, finely chopped garlic, black pepper powder, and salt.
Step 3 – Mix the mixture well in a bowl. Black pepper powder and finely chopped garlic can be increased according to taste.
Step 4 – Take out the mixture in a sheet pan and make a layer to put it in the oven.
Step 5 – Allow roasting for about 45 minutes to 1 hour. Turn the mixture into a sheet pan with a spatula spoon once or twice in between.
Step 6 – Serve crispy and crunchy garlic roasted potatoes with finely chopped coriander.
The dish is not only delicious but also beneficial
The Garlic Roasted Potatoes dish is not only very tasty in taste but also healthy. Olive or peanut oil gives strength to our bones as well as organizes fat in the body. Vitamin C, potassium, vitamin B6 and other minerals present in potatoes reduce inflammation in the intestines and digestive system. Apart from this, eating garlic provides relief in high BP. It improves digestion and cures heart-related diseases.